HealthyLife Articles

Author: AIPM

  • Eat Your Greens

    HEALTHY EATING

    Variety of greens.

    Spring is fresh greens season. Lettuce, kale, arugula, swiss chard, and spinach are among the first fruits of the garden due to their cold tolerance and rapid growth.

    While they are easy to grow, their delicate leaves and short shelf life mean they won’t last long in your fridge. How you clean and store them will determine whether you get a crisp salad or a bitter bite.

    When properly handled and prepared, spring greens are a healthy source of vitamins A and K, plus calcium, potassium, and a wealth of phytochemicals.

    Here is what you need to know to get the most out of your spring greens:

    Plan to eat the greens within a day or two:

    *  Separate the leaves and soak them in an ice-water bath once you get them home. The ice-cold water will keep them crisp and help prevent nutrient loss.

    *  Pat the leaves dry or spin in a salad spinner to remove excess moisture.

    *  Store clean, dry greens in a sealed container or bag.

    *  Eat within a few days.

    Plan to hold the greens for several days before eating:

    *  Wait to wash them until you are ready to eat them.

    *  Rinse with water, or soak in an ice water bath to refresh the leaves.

    *  Pat dry or spin in a salad spinner to remove excess moisture.

    *  Gently tear leaves into bite-sized pieces and use immediately.

    © American Institute for Preventive Medicine

  • E-Cigarettes: Are They Safer?

    MEDICAL NEWS

    Man with hoodie vaping.

    Electronic cigarettes, also known as e-cigarettes, are often advertised as a “safer cigarette.” E-cigarettes are battery-operated devices that contain liquid. The liquid heats up when it’s turned on. When someone smokes an e-cigarette, they inhale the vapor from the liquid inside.

    E-cigarettes are also called JUULs, vapes, vape pens, e-pens and e-hookahs. Smoking e-cigarettes is often called “vaping.”

    Is vaping safe?

    E-cigarettes don’t contain tar or tobacco like regular cigarettes.

    But, the liquid inside an e-cigarette contains high levels of nicotine. Nicotine is addictive, so it’s hard to stop using it. It also raises blood pressure and can lead to a heart attack.

    The liquid in e-cigarettes also contains other chemicals, which may include:

    *  Acetaldehyde, acrolein, and formaldehyde, which can cause lung and heart disease

    *  Acrolein, a weed killer that can cause lung cancer and chronic obstructive pulmonary disease (COPD)

    *  Diacetyl, which can cause serious lung disease

    *  Benzene, which is found in car exhaust

    *  Volatile organic compounds, which are chemicals that can cause cancer

    *  Propylene glycol, which is toxic to cells

    *  Heavy metals, including nickel, tin and lead

    The vapor that a person breathes out of an e-cigarette is called secondhand emissions. It may also contain some of these chemicals. This can make e-cigarettes harmful to people who are nearby, even if they’re not smoking it.

    A major problem with youth

    The American Lung Association says e-cigarette use among teens is becoming an epidemic. E-cigarette fruit and candy-like flavorings often appeal to kids and teens. They may think that e-cigarettes are safe. According to the U.S. Institutes of Health, most kids believe the liquid inside is for flavor only.

    Nicotine contained in the vaporized liquid is especially harmful to young people. Nicotine can damage a teens’ developing brain. It also makes them more likely to smoke regular cigarettes later.

    Get help quitting

    The Food and Drug administration says e-cigarettes are not a safe or effective way to quit smoking. Instead, you may be replacing one unhealthy habit with a different one.

    If you want to quit smoking or vaping, call 1-800-QUIT-NOW or go tosmokefree.gov

    Sources: American Lung Association, National Institutes of Health

    © American Institute for Preventive Medicine

  • Don’T Be A Distracted Walker

    BE FIT

    Women walking and talking on the phone.

    Walking is great exercise, and it doesn’t require training or special equipment. But if you’re using a phone or playing music, you could be putting yourself at risk. While it may seem strange to talk about distracted walking, it does happen – and people can get seriously hurt.

    Don’t text while walking.

    You could trip on an object or crack in the sidewalk. Or, you could run into another person or worse, walk in front of a vehicle.

    If you wear headphones, keep the volume low.

    Walkers who play loud music may raise their risk of injury because they aren’t aware of their surroundings.

    If you want to chat, use an earpiece in one ear only.

    A single earbud allows you to hear out of the other ear while walking. And, you won’t have to worry about hurting your arm or your neck to hold your phone.

    © American Institute for Preventive Medicine

  • Do Genetic Tests Really Work?

    MEDICAL NEWS

    Women holding a swab near her mouth.

    You may have seen ads for genetic tests. These tests claim to tell you about your health. They might tell you if you’re at risk for a certain disease or if you should eat a certain diet.

    Big promises from companies

    At-home genetic tests may sound exciting, and companies advertise them as “the answer” to many health issues. But the Food and Drug Administration (FDA) and the Centers for Disease Control and Prevention (CDC) say you should be careful about using these tests.

    Before you spend a lot of money on one, keep in mind that the test may not have any science to back up its claims. Others may give you some good information, but the information is only useful if you also have a complete medical exam.

    The FDA and CDC say that genetic tests are complex. They say that the results can be hard to understand without having appropriate medical knowledge.

    Just a snapshot

    Many genetic tests look at a few of your body’s genes. But you have more than 20,000 genes in your body. If you get a “positive result” for certain genes, it could mean:

    *  You have a certain disease.

    *  You have a higher risk of getting certain diseases.

    *  You are a carrier for a certain disease.

    But even a positive result doesn’t tell the whole story. You may never get the disease that comes back “positive.” Or if you do, it may not be severe enough to cause any serious health problems.

    A negative result means the lab didn’t find any unusual changes in your genes. While this can be good news for certain diseases, it’s not foolproof. It doesn’t mean you’ll never get a disease or have health problems. It’s also possible that the test didn’t look at other genes that could be important.

    Many factors at play

    Genes are only one piece of each person’s health story. Your environment and your lifestyle also play huge parts in your physical and mental health. Don’t rely on genetic tests to make any health promises. Instead, see your doctor regularly and follow a healthy lifestyle. That can mean more than a few genes.

    When genetic tests are part of a medical exam, they can be helpful. Your doctor can help you decide if you need genetic tests. If you do need them, make sure a medical professional reads your results.

    Source: Federal Trade Commission

    © American Institute for Preventive Medicine

  • Diet Changes: Simple And Doable

    HEALTHY EATING

    Hand over table with bowls of different, healthy ingredients.

    If you try a complete diet overhaul at once, you may get overwhelmed. You can make it easier by not doing too much at once. Focus on one or two things you want to change and stick with those.

    Keep comfort foods, but tweak them

    Many people think they must give up all their favorite foods to be healthy. But if you have comfort foods you enjoy, this can cause even more stress. Here’s how to keep them while eating healthy:

    *Eat them less often.Aim to eat your comfort food once a week, rather than every day. Come up with healthier options to replace the comfort food.

    *Take a smaller portion.Put a smaller portion on your plate and eat it slowly. Enjoy the smell and taste of each bite, truly savoring it.

    *Modify the recipe.Switch out high fat and high calorie ingredients in your recipes. Use low-fat or fat-free dairy products instead of whole milk and cream. Use vegetable noodles instead of white pasta. All those little changes add up.

    Keep it simple

    If you’re already under stress, following an extreme diet plan could backfire. It could cause more stress, which could lead to frustration and more stress.

    Instead, celebrate one or two small victories each day. Write down when you snacked on fresh carrots instead of potato chips. Or you had a glass of water instead of soda. Whatever you did to make your diet a little bit better is a step in the right direction.

    Looking at the positive things you have accomplished may be the boost you need during times of stress. When you have slip-ups or bad days, don’t view it as a “failure.” It doesn’t mean all your healthy eating plans are over. Instead, forgive the mistake and look forward to a better and healthier day tomorrow.

    Source: Centers for Disease Control and Prevention

    © American Institute for Preventive Medicine

  • Dating After Divorce

    FAMILY LIFE

    Couple on a date.

    If you’re a divorced parent with kids, you may be wondering how to handle future relationships. Kids often need some time to adjust to their parents’ separation.

    If you’re ready to begin a new romantic relationship after a divorce, keep these tips in mind:

    *  Consider waiting at least six months to help kids adjust to the divorce.

    *  Your child doesn’t need to meet everyone you date. Introduce them only if your relationship is becoming serious.

    *  Prepare for the first meeting with your significant other and child. Don’t expect the first meeting to be perfect.

    *  Help your child deal with negative feelings. Children often hold out hope that their parents will get back together. Seeing a new significant other in your life can be difficult for them. Be sure to tell them that you and your ex-spouse are not getting back together, but that you still love them and will be their parents no matter what.

    *  Understand if your child simply doesn’t like your new partner as much as their other parent. This is normal. With time, your child may develop their own special relationship with this person.

    *  Don’t ask them to keep secrets from their other parent. If you are dating, you may need to tell your ex-spouse about the person in case your child brings it up with them. Your child should not feel uncomfortable when they talk about it with your ex-spouse.

    *  Remember that your child is always watching. Be cautious about your behavior in front of your child, whether it’s public affection or things you say.

    Source: American Academy of Pediatrics

    © American Institute for Preventive Medicine

  • Curry: A Powerhouse Spice

    HEALTHY EATING

    Curry powder and wooden spoon.

    Curry is a unique, delicious spice commonly found in East Indian cuisine. Curry powder is actually a blend of several ground spices, including turmeric, coriander, pepper, cumin, cinnamon, and chili. Each mixture can be different, and its color ranges from golden yellow to deep orange. The spices that make up curry powder have long been used in traditional Ayurvedic medicine. More recently, modern science is researching some possible health benefits.

    Decreased Inflammation

    One of the main ingredients in curry, turmeric, contains a botanical component called curcumin. It has been studied for its anti-inflammatory ability. Curcumin may be beneficial for people with inflammatory conditions such as arthritis and inflammatory bowel disease.

    Improved Digestion

    Many of the spices in curry powder may help digestion. Turmeric, cinnamon, and cumin are among the spices known for improving digestive health. Some curry blends also contain ginger, which may help reduce nausea and speed digestion.

    Antioxidant Properties

    Antioxidants are abundant in curry powder. These act to help prevent cell damage and protect against early aging. In general, plant foods with rich, deep colors are higher in antioxidants. Curry is no exception. The bright yellows and oranges indicate a variety of potent antioxidants.

    Heart Health

    Curry powder may help decrease blood pressure and lower levels of cholesterol and triglycerides.

    Cancer-Fighting

    Turmeric shows promise as an anti-cancer agent by interfering with cancer cells. The anti-inflammatory and antioxidant properties of curry may also be protective against cancer.

    Ask Your Doctor

    Always check with your doctor before taking turmeric or curcumin as a supplement.

    © American Institute for Preventive Medicine

  • Cranberries A Healthy Holiday Dish

    HEALTHY EATING

    Bowl of cranberries.

    Cranberries are a popular pairing with a juicy Thanksgiving turkey. Like other fruits, they’re nutritious and low in calories. They contain antioxidants, which can help fight disease. They’re also a good source of fiber. Here’s how to enjoy them at your holiday:

    1.  Go for fresh berries. Many cranberry dishes contain loads of added sugar. Canned cranberry sauces and jellies may also have added sugar. Save your extra calories for dessert and skip the sugar-laden jellies and sauces.

    2.  Mix fresh cranberries together with apples and pears to offset their tartness.

    3.  If they’re too tart for you, use them in savory dishes. Try making a salsa with cranberries instead of tomatoes. Or toss them on a salad with a savory dressing like balsamic vinegar.

    Source: United States Department of Agriculture

    © American Institute for Preventive Medicine

  • Corn On The Cob: A Summertime Staple

    HEALTHY EATING

    Two corn on the cobs.

    Corn on the cob is a favorite food at summer barbecues and outings. Its popular flavor makes it a treat – but it has plenty of health benefits too.

    Basics of corn

    Corn isn’t a vegetable. It’s actually a type of grain. Whole grain corn contains vitamins and heathy plant compounds.

    Some of corn’s nutrients include:

    *  Soluble and insoluble fiber, which helps with digestion and preventing constipation

    *  B vitamins, including vitamin B5, folate, B6, and niacin, which help with energy and many body processes

    *  Potassium, which is important for heart health

    *  Antioxidants, including zeaxanthin and lutein, which may be linked to eye health

    Making corn the healthy way

    Corn is versatile and can be cooked in several different ways. Many people simply remove the husk and boil it until tender. But you can also grill it, bake it and microwave it.

    If you can’t find fresh corn on the cob, frozen corn (on the cob or removed) is a healthy option. Look for brands that do not add salt, sugar or other ingredients. Frozen corn is usually microwaved or steamed.

    If you use butter or margarine, measure it so you know how much you’re using. Start with 1/2 teaspoon and see if you can cover the entire ear of corn with that small amount. Try a salt-free seasoning blend or black pepper for a flavor kick without sodium.

    What about corn chips?

    If corn is healthy, then are foods with corn in them a healthy choice? Not necessarily.

    Corn is used in many processed foods like chips and crackers. These products won’t have the same health benefits as real corn on the cob.

    Many processed foods contain added salt, sugar and unhealthy fats. They may also remove many of corn’s natural nutrients. Some research shows that eating a lot of highly processed foods can lead to obesity and health problems.

    Sources: American Heart Association, United States Department of Agriculture

    © American Institute for Preventive Medicine